Our Story
Over 25 years of brewing excellence.
A family owned and operated business for over 25 years, Gold Coffee Company is a direct, multi-national importer of Single Estate Coffees. In addition to our 900 acre Kona, Hawaii plantation, we also have affiliated plantations located in Africa, Central and South America.
Over 25 years of brewing excellence.
A family owned and operated business for over 25 years, Gold Coffee Company is a direct, multi-national importer of Single Estate Coffees. In addition to our 900 acre Kona, Hawaii plantation, we also have affiliated plantations located in Africa, Central and South America.
Seeking only the finest in the world
The Gold Coffee Company travels around the globe seeking only finest coffee beans from the finest plantations to compliment our Kona, Hawaii coffee beans. From the lush, tropical jungles of Costa Rica to the rich soils of Ethiopia, only a handful of carefully selected coffee plantations meet our demands for superior coffee.
Twenty five years later, we continue our quest, traversing seven seas and sampling thousands of coffee beans.
Sustainable practices
We believe in sustainable agriculture practices by implementing agricultural systems which minimize the impact on the environment while preserving the cultural and social conditions of our workers.
Sustainable practices
We believe in sustainable agriculture practices by implementing agricultural systems which minimize the impact on the environment while preserving the cultural and social conditions of our workers.
Total quality control
We are the farmers, processors, roasters and importers. Gold Coffee Company is a sustainable coffee plantation in the USA, owning and operating both wet milling and dry milling processing facilities.
Steeped in rich history.
Centuries ago on sun drenched volcanic mountain slopes King Kamehameha constructed his personal royal fields on land that is today The Gold Coffee Plantation.
Company archaeologists are carefully protecting the great king’s legacy on historical sites throughout our property. Exotic wildlife and lush rain forest vegetation flourish in our carefully planned natural habitats.
Steeped in rich history.
Centuries ago on sun drenched volcanic mountain slopes King Kamehameha constructed his personal royal fields on land that is today The Gold Coffee Plantation.
Company archaeologists are carefully protecting the great king’s legacy on historical sites throughout our property. Exotic wildlife and lush rain forest vegetation flourish in our carefully planned natural habitats.
Conservation-minded
We believe sustainable coffee can help create a more sustainable world. We want to preserve the vital resources of the planet while at the same time take care of our farm workers, their families and our communities which is why we have set aside hundreds of acres to conserve the ecological and historical heritage of this extraordinary paradise.
Conservation-minded
We believe sustainable coffee can help create a more sustainable world. We want to preserve the vital resources of the planet while at the same time take care of our farm workers, their families and our communities which is why we have set aside hundreds of acres to conserve the ecological and historical heritage of this extraordinary paradise.
Ethical agricultural practices
Gold Coffee Company has a mission to grow quality coffee under an agro-forestry system, with a high level of biodiversity while ensuring the conservation of natural resources through ethical agricultural practices. We are dedicated to providing a professional and safe working environment that is focused on the welfare of all our employees.
Ethical agricultural practices
Gold Coffee Company has a mission to grow quality coffee under an agro-forestry system, with a high level of biodiversity while ensuring the conservation of natural resources through ethical agricultural practices. We are dedicated to providing a professional and safe working environment that is focused on the welfare of all our employees.
Green coffee sourcing
Gold Coffee has also been certified through the rigorous sustainable coffee guidelines of the Starbucks CAFE (Coffee And Farmer Equity) Practices. Starbucks has its own comprehensive set of measurable standards for its green coffee sourcing developed in partnership with Conservation International and an independent third-party company, Scientific Certification Systems (SCS) to encompass standards in four categories: product quality, economic accountability as well as social responsibility and environmental leadership.
Read more
Compared to other highly-regarded certifications, CAFE Practices differs by evaluating not only the ecological and sustainability practices which impact the environment but encompasses the ethical and social responsibility to its agricultural workers. Farmers must demonstrate that they are protecting the rights of their workers by ensuring fair and non-discriminatory hiring and employment policies as well as safe and humane working and living conditions. Gold Coffee has been certified to meet all of Starbucks’ ethical sourcing guidelines of coffee farmers who are actively striving to improve the quality of life of those who work their land. Each year, millions of coffee workers around the world have positively been impacted by farmers upholding these standards. Our plantation is part of the planned goal of 100% Starbucks Coffee ethically sourced by 2015. To learn more about Starbucks CAFE Practices, click here.
Green coffee sourcing
Gold Coffee has also been certified through the rigorous sustainable coffee guidelines of the Starbucks CAFE (Coffee And Farmer Equity) Practices. Starbucks has its own comprehensive set of measurable standards for its green coffee sourcing developed in partnership with Conservation International and an independent third-party company, Scientific Certification Systems (SCS) to encompass standards in four categories: product quality, economic accountability as well as social responsibility and environmental leadership.
Read more
Compared to other highly-regarded certifications, CAFE Practices differs by evaluating not only the ecological and sustainability practices which impact the environment but encompasses the ethical and social responsibility to its agricultural workers. Farmers must demonstrate that they are protecting the rights of their workers by ensuring fair and non-discriminatory hiring and employment policies as well as safe and humane working and living conditions. Gold Coffee has been certified to meet all of Starbucks’ ethical sourcing guidelines of coffee farmers who are actively striving to improve the quality of life of those who work their land. Each year, millions of coffee workers around the world have positively been impacted by farmers upholding these standards. Our plantation is part of the planned goal of 100% Starbucks Coffee ethically sourced by 2015. To learn more about Starbucks CAFE Practices, click here.
